Nothing fancy: Chick peas with onions, lots of garlic, cardamom, turmeric, a little tahini, lime. Roasted broccoli and spinach salad. And a Russian River Redemption (belgian-style blonde).
Tag Archives: Broccoli
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Bean / Escarole / Sausage soup, Roasted Vegetables
12 DecHelping a friend work through his CSA on a cold and somewhat gloomy evening:
Soup of sauteed onions/garlic/carrots, kidney beans (white and black, half mashed), chicken broth, sage, parsley, and roasted garlic precooked sausage, simmered together for 10-15 minutes. Then a full head of shredded escarole was added for another 5 minutes (covered). And hey, the rest of the soup actually managed to keep the escarole in check and mask the bitterness.
Roasted broccoli, cauliflower, and cabbage (I’d never tried roasting cabbage– crispy/soft and delicious).
Wild rice.