Bacon-Wrapped Scallops on Arugula

9 Feb

bacon scallop salad

A light breakfast. With a lemon-mustard-olive oil dressing.

One Response to “Bacon-Wrapped Scallops on Arugula”

  1. Frenchfoodfool February 9, 2013 at 1:56 pm #

    Beautiful! And how fancy to call it a breakfast. Excellent.

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